H a l f M o o n P o i n t P r e s e n t s
Old Forester Bourbon Dinner
Wednesday, January 29 at 6PM
A night of exceptional taste and ambiance awaits
Indulge in an unforgettable evening at Half Moon Point by joining us for our Old Forester bourbon dinner. This exclusive six-course experience pairs expertly crafted dishes with the rich, bold flavors from Old Forester’s Whiskey Row Series.
Purchase tickets today!
Email: contact@halfmoonpoint.com
Call: 732-475-6535
FEATURED BOURBONS AND PAIRINGS
Cocktail | With 1870 Original Batch, St. George Spiced Pear Liqueur, lemon juice, simple syrup and egg white
The Winter Forester
FIRST COURSE
Selection of
Amuse Bouche
SECOND COURSE
1870 Original Batch 90proof
Light, citrus, baking spices, hint of vanilla & caramel
Grilled Sugar Cane
Skewered Prawn, muscavado citrus butter
THIRD COURSE
1897 Bottled in Bond 100proof
bold, sweet caramel, dark fruit, warm spice, hint of oak
Fall Spiced Pork Loin
Black pepper spaetzle, sugarbee apple sauce
FOURTH COURSE
1910 Old Fine Whisky 93proof
rich and dessert-like with deep caramel, chocolate, and a smoky, toasted marshmallow finish
Beef Cheek Ravioli
Manchego glacage, toasted pine nuts
FIFTH COURSE
1920 Prohibition Style 115proof
Robust, intense mix of dark chocolate, dried fruit, black pepper and oak
Venison Osso Bucco
Black currants, fingerling garnet yams
The Smoked Prohibition
SIXTH COURSE
Cocktail | With 1920 Prohibition Style, maple syrup, Angostura and Regans Orange
Dark Chocolate Cappuccino Truffle